27100 Chagrin Blvd,
CALL: (800) 459-8860
Our site guest Rob E. writes (5/10/16)
As a celiac, I am on the fence about this place. The foreign cashier at the register was friendly, but he clearly did not understand that my food needed to be prepared separately. I had to speak with one of the other servers who was extremely understanding and had them re-prep the “gluten free” dish with new gloves. Nonetheless, I became good friends with the bathroom 60 minutes later.
The food was very good, but I am skeptical that the prep area is safe enough for true celiacs, especially given all the fresh Naan being handled by the staff. I may give this place another try and will post an update; in the meantime, celiacs should use extreme caution here.
Stopped by the new Choolaah Indian BBQ. The greeter at the door was knowledgeable and explained that while they do have gluten free items indicated on the menu, they are not appropriate for those of us with celiac disease. “Too much flour around”.
It’s a shame. It really smelled great and I was disappointed I could not eat there.