Category: Archives

GF Luncheon at Tri-C Eastern Campus

Cafe 4250, the culinary student run cafe, will offer a GF lunch special on Wednesday and Thursday, Oct 3 & 4, 11:30-1pm, Tri-C eastern campus.

The menu is: Cold Summer Soup, Honey Mustard Barbecue Chicken Breast with Grilled vegetables and Butternut squash puree, Peach Cobbler with Vanilla Bean Ice Cream.

The cost is just $8.95. Make a reservation by calling 216-987-2496. Ask to be seated with the celiac support group (CDF NEO Chapter) on either day.

I enjoyed the GF lunch last spring.  The food was delicious and a bargain at the price.

GF Cooking Demo at the Hudson Library

Join Professional Chef Mariann Offtermatt at the Hudson Library & Historical Society for a discussion and cooking demonstration on gluten-free cooking and baking on Tuesday, October 2 at 7:00 p.m. A variety of sweet and savory gluten-free muffins will be on the menu for the evening. There will be a $5 materials fee to cover the cost of ingredients. Register in person at the library’s second-floor reference desk. No phone registrations will be accepted. Space is limited. For more information, call 330.653.6658, x1010. They will also accept payment ($5) by check  before the event. When they receive the check, they’ll save you a seat.

Stir Crazy

Lyndhurst/Legacy Vlg.

Archived by Diane on 4/17/2018. Location has closed.

stircrazy.com

25385 Cedar Rd.
Lyndhurst,  OH  44124

216-381-7600

Diane writes:

I am a fan of Stir Crazy at Legacy Village in Lyndhurst.  The restaurant features a Market Bar, a wok stir fry created while you watch.  Let the server know you are gluten free when you order and choose one of the gluten free sauces. My favorite is the teriyaki. Then fill your dish full of veggies. Skip the sauce section as the chef will get your gluten free sauce from the kitchen.  I really like communicating directly with the chef, making sure the wok and cooking spoon are washed prior to starting preparation of my food.  I also ask that my dish be cooked with no oil and they happily use water or vegetable or chicken broth instead.

 

 

 

Raisin Rack Gluten Free Sampling

Toni passed along an email from Denise at the Canton Raisin Rack:

Hi everyone, Just to let you know that Raisin Rack will be having GF samplings the 2nd Sat of the month begining July 14th thru Sep 8th. Different vendors each mo.  It will give you the opportunity to see the new expansion & remodel, a whopping 8000 sq. ft.! Hope to see you.