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Basic Butter Pie Crust

This is the original pie crust recipe from Gluten Free on a Shoestring. It seems that the author decided to delete this recipe from her blog and replace it with the recipe formerly known as “Extra Flaky Pie Crust”. While I like and frequently use the newer recipe for fruit pies, I’m personally not fond ...
Read moreDECEMBER 1, 2026 Meeting (ZOOM ONLY)

Celiac Disease and the Gluten Free Diet Resources
Let’s connect through Zoom using your computer, tablet or cell phone. We will meet online using the Zoom connection on Tuesday December 1, 2026 at 7 p.m.
How’s everyone coping? Difficulty finding gluten free food? Great new recipes? Take-out options? Share your experiences of shopping, working, congregating, and managing ...
Read moreGluten free Ritz crackers are here!

The long-awaited gluten free Ritz crackers should be starting to arrive at NE Ohio Walmart locations. They are also available for shipping via the Walmart website and app, but quantities are limited.
Please note that gluten free Ritz contain oat fiber. They are Certified Gluten Free by GFCO.
Keep in mind that when a new gluten free ...
Read moreFirst Tracks Biotherapeutics Announces Positive Top-Line Results for ANB033 in Gluten-Challenge Study in Celiac Disease

On October 12th, 2026, First Tracks Biotherapeutics announced promising results from their recent Phase 1b clinical study of potential Celiac drug ANB033:
ANB033 achieved a statistically significant and clinically meaningful protective effect on both gluten-induced intestinal damage and symptoms
First Tracks also noted that ANB033 is “well-tolerated”, with no serious side effects reported so far.
The full press ...
Read moreBob’s Red Mill has changed their 1 to 1 Gluten Free Flour blend

You may have noticed recently that Bob’s Red Mill 1 to 1 Gluten Free Flour has a new look. . . and a somewhat different ingredient list.
The new blend replaces whole grain sorghum flour with white sorghum flour. It also contains a higher ratio of sorghum flour than the previous version did.
If you’ve used Bob’s ...
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