Updated guidance for celiac disease diagnosis, management in children, adults

The American Journal of Gastroenterology published an update to the 2013 American College of Gastroenterology Guideline on the Diagnosis and Management of Celiac Disease with updated recommendations for the evaluation and management of patients with celiac disease (CD). 

An expert panel created updated recommendations, which include the following:

  1. EGD with multiple biopsies of the duodenum are necessary for CD diagnosis in adults and children.
  2. A combination of TTG-IgA >10X normal and + EMA on a second sample for diagnosis of CD in children.
  3. The goal of intestinal healing as the endpoint of treatment.
  4. Suggest against the routine use of gluten detection devices among patients with CD.
  5. Insufficient evidence to recommend for or against the use of probiotics.
  6. Although consumption of oats seems safe for most patients with CD, a subset of patients may be immunogenic.
  7. Vaccinate to prevent pneumococcal disease.
  8. Recommend for case finding of CD and against mass screening.
  9. Anti-TTGA-IgA is the preferred single test for children < 2 years that are not IgA deficient.

The publication, with additional recommendations, can be read here.

Rubio-Tapia, Alberto MD1; Hill, Ivor D. MD2; Semrad, Carol MD3; Kelly, Ciarán P. MD4; Lebwohl, Benjamin MD, MS5. American College of Gastroenterology Guidelines Update: Diagnosis and Management of Celiac Disease. The American Journal of Gastroenterology 118(1):p 59-76, January 2023. | DOI: 10.14309/ajg.0000000000002075

Celiac Connect: Management of the poorly responsive patient. Can the diet be stricter? Is this refractory celiac disease?

The Celiac Disease Center at Columbia University is presenting this program on February 3, 10 am – 12 pm.

Register here

10:00 AM – 10:30 AM Assessment of the Poorly Responsive Patient

10:30 AM – 11:00 AM Refractory Celiac Disease: Diagnosis and Management

11:00 AM – 11:30 AM Dietary Management of Poorly Responsive Patients

11:30 AM – 12:00 PM Case Presentation/Q&A

The target audience is adult and pediatric physicians and physician’s assistants, nurse practitioners, fellows, dietitians and nutritionists, researchers and patients.

Register here

January Town Hall – The State of Celiac Disease: Latest Research, Drug Development, Patient Experiences & More

Beyond Celiac January 18, 2pm Virtual Town Hall.

Register here.

From their website:

Join Beyond Celiac Science Team staff as we discuss the biggest celiac disease news from 2022 and what we believe the future holds. Additionally, we’ll kick off a celebration of 20 years of providing life-changing services to the celiac disease and non-celiac gluten sensitivity community. The discussion will be followed up by a Q&A. Don’t miss this exciting and free community event.

CAPPELLO’S @ Heinen’s

When I was last at Heinen’s the Cappello’s line of products included pizza and pastas. You will find their products in the frozen food section. If you find more items please let us know!

Our household sampled the cheese and the pepperoni pizza and the lasagna noodles.

The pizza was super tasty and the crust was crispy! We’ve tried numerous frozen pizza options and have found these to be some of the most acceptable for a quick home meal.

The lasagna noodles were totally extraordinary! We made a vegetarian lasagna as we were having non-meat eating guests for dinner. They loved the pasta and had no idea it was gf. Best of all unlike other lasagna noodles that we need to par-cook or pre-cook these are used as is right out of the box.

Let us know what you find, share ideas on what you make!