33730 Bainbridge Rd
Notes from Mar (7-2016)
Chef/Owner Michael Longo works diligently to keep the Harvest menu seasonal, local and foodie relevant!! Menu items are easily navigated by all diners – gluten-free, vegetarian, and traditional. He is well versed in the needs of gluten-free diners as well as having a competent staff to assist along the way. Because dishes are prepared fresh daily some offerings may be in short supply but there is always an alternative to please the palate.
Additionally, if you are gluten-free and a beer lover you will find options from the Harvest bar which is still offering Bard’s and Glutenberg! Don’t hesitate to offer them a huge Thank You for both your amazing meal and your refreshing beer choice!