https://www.brickandvinerestaurant.com
A new restaurant, Brick and Vine, has opened in Brecksville, OH. Located at 8903 Brecksville Rd. – intersection of Rt 82 and Rt 21.
Service hours begin at 3:00 pm – Tuesday thru Saturday
We dined with Brick and Vine this past weekend. Our server informed us that everything on the menu is gluten free. Staff with gf needs enables this menu!
Arancini was our starter! It has been many years since I was able to enjoy Arancini in a restaurant. It was perfectly made. Crispy outside, creamy and wonderful on the inside. Sadly, it is stuffed with chorizo making it NOT a vegetarian option. I hope they will offer this with variations over the months ahead. While I like chorizo it would not be me go-to for this item. Still, the plating was beautiful and the dish plentiful.
Salads were also beautifully plated. We chose the wedge and the caesar salads both of which were plentiful. Half the wedge came home with us!
Our entree choices were the Tortelloni alla Vodka (a creamy tomato sauce) and the Fried Chicken Sandwich (topped with shaved fennel)! First thing I noted about the sandwich was the great bun! Seriously, the sandwich was super good but the bun was probably the BEST gf bun I’ve ever had in a restaurant. Both dishes were super good!
Our server requested that we order our entire meal up front as this enables the kitchen to time the service according to the dishes requested. By ordering everything up front it enables them to have runners remove plates and deliver new plates in a smooth transition. It worked well for us in terms of food service AND we were not neglected by our server – Emma – she was on task and managed to check in on us to make sure everything was going as it should.
Our desserts were the the Basque Cheesecake and the Frozen Key Lime ‘Pie’. I’m not such a cheesecake lover but I must say that this cheesecake was really good! The Key Lime dessert is more of a whipped key lime chiffon type thing and is really good the next day (cold but not frozen). We were too full to enjoy dessert at the restaurant so brought it home for next morning breakfast. It was wonderful!