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Northeast Ohio Celiac Network

Northeast Ohio Celiac Network

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Author: Diane

Video: That Girl

From NFCA website 11/15/2011
UC Berkeley student and NFCA supporter Cecilia Bonaduce created this powerful video about the social implications of celiac disease.

Author DianePosted on April 23, 2014April 25, 2014Categories ResourcesTags videoLeave a comment on Video: That Girl

Video: The Gluten Craze

Today Show Feb. 13, 2012
“The Gluten Craze”
Nancy Snyderman gives us some basic information. Although trying gluten free for a week won’t hurt you, it is important to remember you must be consuming gluten in order to get a diagnosis. Diagnostic tests can only measure the body’s reaction to gluten.

Author DianePosted on April 23, 2014April 25, 2014Categories ResourcesTags videoLeave a comment on Video: The Gluten Craze

Video: Today Show Joy Bauer

Joy Bauer, nutritionist for the Today Show, does a good job of getting the
facts right about celiac disease and the gluten free diet.
February 17, 2012

Author DianePosted on April 23, 2014April 25, 2014Categories ResourcesTags videoLeave a comment on Video: Today Show Joy Bauer

Video: Celiac Disease Public Service Announcement

This Public Service Announcement was created by the Celiac Disease Foundation and www.notevenacrumb.com

Author DianePosted on April 23, 2014April 25, 2014Categories ResourcesTags videoLeave a comment on Video: Celiac Disease Public Service Announcement

Macaroons

Eileen Shares:

14 oz Angel Coconut
1 can sweetened condensed milk
3/4 c mini chocolate chips
Mix together
Drop onto parchment paper on a cookie sheet
350 degrees 15 minutes

Author DianePosted on April 23, 2014April 23, 2014Categories RecipesTags dessert, sweet1 Comment on Macaroons

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Events

Events
  • Walk for Celiac Disease Fall 2026
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  • EVENT SUNDAY OCTOBER 18, 2026; 2 – 4:00 p.m.: ICE CREAM SOCIAL AT MAYFIELD LIBRARY
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Latest News

  • First Tracks Biotherapeutics Announces Positive Top-Line Results for ANB033 in Gluten-Challenge Study in Celiac Disease
  • Bob’s Red Mill has changed their 1 to 1 Gluten Free Flour blend
  • Please Vote!
  • argenx Announces Positive Topline Results from Phase 2 Study of FB102 in Celiac Disease
  • Whoa Dough

What You Are Saying

  • Diane on Cooper’s Hawk Winery
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  • Sally Nemiroff on Upcoming Celiac Disease Events: A Roundup from National Organizations
  • Sally Nemiroff on Upcoming Celiac Disease Events: A Roundup from National Organizations
  • Sally Nemiroff on Upcoming Celiac Disease Events: A Roundup from National Organizations

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  • Learn: Celiac and GF
    • Resources
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  • Eating GF
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  • Events
    • Events
    • RSVP to an Event
  • News and Notes
    • What’s New?
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