Products – Page 6 – Northeast Ohio Celiac Network

Baking? Need Gluten-free Flour?

My order was received in 5 days!

If you’re like me during this quarantine you’ve been baking, thinking about baking, looking for recipes for baking, loving the smell of your kitchen with something in the oven BAKING!

According to all my non gf friends and family it’s been hard this past month to access flour for baking. I don’t go to many stores, mostly I’ve been using my local store’s staff to do my shopping and then picking up curbside. So when I was in a store this week I was shocked to see that not only were the shelves of traditional flours empty but also all the g-f flours were gone.

Yesterday I was looking for a specific recipe on-line and what popped up was a recipe made specifically with gfjules flour. I remember early in my CD diagnosis that this flour was easily accessible in Cleveland. Later after so many flours came to the market this flour just disappeared from our area so I was super happy to see it still available. And I was super surprised to see it was also in stock!!

My order is placed and if you need flour check it out. There is an option for ordering a sample to try it too! How wonderful is that?

Minus G Baking Mixes

https://www.minusg.com/

Locally produced and locally available at food events and farm markets as well as local shops and vendors – a full list is available at the link above.

7 different mixes in the product range with bundled packages available on their website – full list at their link above.

You’ll find recipes, tips and how to’s, allergen actions, and more – also at their link above.

I picked up the pizza crust and pie crust mixes at a holiday fair in December. I’ve not used them yet but will be giving them a try soon. Result pics to follow:)

Crepini Egg Wraps With Cauliflower

Crepini makes an interesting product: eggy crepes with cauliflower.

The package suggests using them to replace your wraps, buns, breads, taco shells, crepes and pancakes.

Crepini describes the crepes as a healthy alternative to breads as they have no sugar, dairy, grains or carbs. Perfect for people with diet restrictions.

But they are really tasty and fun. Family without diet restrictions loved them, too.

They don’t taste like much of anything. A bit eggy. The caulifloweriness was minimal. While I made savory wraps, they’d also work well with sweet fillings.

They are quite sturdy and hold up well while filling and eating.

The package suggests eating them straight from the refrigerator or heating for 10 seconds in a microwave or skillet. Didn’t seem to make much of a difference in my experience.

The package I bought at Costco is labeled gluten free, with fourteen 10 inch wraps for $8.99. Ingredients are eggs, cauliflower powder, olive oil, sea salt, xanthan gum, spices, and citric acid. Each large wrap has 30 calories.

The Crepini website notes a number of versions of the product. A friend found smaller size wraps at Aldi’s. And the Crepini website product finder says some are available at Walmart.